EXTRA CHORIZO RUBIELOS
The Rubielos chorizo is a cured sausage made with minced D.O. Teruel pork meat (mostly lean meat) and spices, mostly Spanish paprika which lends its particular red colour and taste.
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We use exclusively the best paprika, which ensures a sweet flavour and a smooth texture. You can enjoy this sausage on a sandwich or pintxo, on an omelette or as part of different Spanish traditional dishes like cocido, migas, potajes, etc.
- Lean and pork bacon, salt, garlic, spices, sugar, maltodextrin, dextrin, stabilizer E450 E-451, flavor enhancer E-621, antioxidant E-301 and preservative E-252.
- Keep in a cold and dry place Open 10 min before consuming
- NUTRITIONAL INFORMATION
- Salt: 1213.4mg, Energy: 448Kcal/1858kj, Proteins: 27.1g, Carbohydrates: 0.88g, Total Fats: 37.2g, Saturated Fats: 15.43g, Trans Fats: less than 0.1g, Sugars: 0.3g