IBERICO SALCHICHON

€3.38
5 1
,
5/ 5
VAT included

MONTEPARRA Iberian Cured sausage, reared free in Salvatierra de Tormes, region of Guijuelo (Salamanca). 

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In Stock

 

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MONTEPARRA
42001

Data sheet

INGREDIENTS
Iberian pork, salt, natural spices, lactose, dextrose, milk proteins, antioxidant E-301, preservatives E-252, E-250.
CONSERVATION
Keep in a cool and dry place. Open 10 minutes before consuming.
NUTRITIONAL INFORMATION
Energy: 1923Kj/452,47Kcal, Proteins: 25.3g, Fats: 39.03g, Mineral salts: 5g, Water: 30.67g

Specific References

EAN13
42001

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