IBERICO SALCHICHON

€3.59
5 1
,
5/ 5
VAT included

MONTEPARRA Iberian Cured sausage, reared free in Salvatierra de Tormes, region of Guijuelo (Salamanca). 

Format
Quantity
In Stock

MONTEPARRA
42001

Data sheet

INGREDIENTS
Iberian pork, salt, natural spices, lactose, dextrose, milk proteins, antioxidant E-301, preservatives E-252, E-250.
CONSERVATION
Keep in a cool and dry place. Open 10 minutes before consuming.
NUTRITIONAL INFORMATION
Energy: 1923Kj/452,47Kcal, Proteins: 25.3g, Fats: 39.03g, Mineral salts: 5g, Water: 30.67g

Specific References

EAN13
42001

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