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Multiawared oil, maximum punctuation in the FLOS OLEI 2019, maximum punctuation in the FLOS OLEI 2015, OLIVE JAPAN 2014 SILVER MEDAL, INTERNATIONAL OLIVE OIL COMPETITION 2014 GOLD MEDAL.
Large olfactory complexity oil with a powerful and expressive lingering taste, very structured and harmonious, derives its color from green fruity olive.
Special for salad dressings, tomato soup, gazpacho, ham and cheese, grilled meats.
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