The world-renowned 5 Jotas ham is made from 100% Iberian pork, raised free-range and fed on acorns and natural pastures in the meadows of the southwest of the Iberian Peninsula.
Información del producto
The 5 Jotas 100% Iberian acorn-fed ham has a deep, glossy red color, with a large amount of infiltrated fat, a soft and juicy texture, an intense aroma, and a flavor with persistent hints of acorn.
100% Iberian acorn-fed ham is made from 100% Iberian pigs, raised free-range in the pastures of the southwest of the Iberian Peninsula, fed on acorns and natural grass. These processes are certified by the Black Label awarded by the Regulatory Council.

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WholeKeep in a cool and dry place. Remove it from the mesh upon receiving it and cover the cut with the ham's own fat when we finish cutting. |
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Vacuum slicedVacuum-packaged sliced ham can be kept for up to 3 months in perfect conditions in the refrigerator. It is recommended to open the sachet 10 minutes before consuming it. (Includes cut ham bones). |
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Vacuum DeboneThe vacuum-packed boneless ham in tacos keeps in the refrigerator for up to 3 months in perfect condition. (Includes cut ham bones). |