CURED SHEEP CHEESE

Cheese made with pasteurized sheep milk. 

 

4,50 €

Características / Details

INGREDIENTSSheep's milk, rennet, salt, lactic ferments, calcium chloride and lysozyme (from egg).
ALLERGENSCONTIENE LACTOSE Y HUEVO
CONSERVATIONKeep cold
NUTRITIONAL INFORMATIONEnergía: 1666Kj/402Kcal Humedad: 39% Proteína: 24% Grasa bruta: 34%

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CURED SHEEP CHEESE

CURED SHEEP CHEESE

Cheese made with pasteurized sheep milk. 

 

Write a review

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