Debone Joselito Ham-Shoulder
Joselito

Debone Joselito Ham-Shoulder

€315.00 VAT included

Joselito boneless shoulder ham from free-range, naturally fed pigs, stands out for its juiciness, delicate texture and high amount of infiltrated fat.

PUNTA-DUROC_1.jpg

Format

Somos de confianza:
  • visa
  • mastercard
  • maestro
  • paypal
  • bizum

Información del producto

CARACTERISTICS

 

Shoulder of ham from free-range, naturally fed pigs, stands out for its juiciness, its delicate texture with a large amount of infiltrated fat and for its intense and aromatic flavor.

 

ELABORATION

 

Joselito shoulder ham has been made the same way since 1868, using free-range pigs as raw material and a curing process of more than 24 months.

  

 

CONSERVATION 

 

Vacuum-sealed products can be stored in the refrigerator for up to 3 months in perfect condition. It is recommended to open the sachet 10 minutes before consumption to allow the full flavor to develop.

INGREDIENTS Pork shoulder, sea salt.
ORIGIN Guijuelo Region
FEEDING Acorn and natural pastures