Grass-Fed 50% Iberico Boneless Tip Ham (1kg aprox)
Monteparra

Grass-Fed 50% Iberico Boneless Tip Ham (1kg aprox)

€73.00 VAT included

Grass-Fed Monteparra Tip Ham made from 50% Iberian pork with a delicate and slightly salty flavor, raised in freedom and fed on natural pastures and cereals in Salvatierra de Tormes, Guijuelo region (Salamanca).

 

 

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Información del producto

CHARACTERISTICS

 

Grass-Fed Monteparra Ham, made from 50% Iberian pork, has a more intense flavor and a higher level of infiltrated fat than Cebo de Campo Ham. It comes in a vacuum-packed, approximately 1kg cube, preserving all its flavors on the palate.

 

This piece is obtained from the end opposite the hoof of the ham. It is the most flavorful and intense part, with narrow slices that boast a high level of infiltrated fat.

 

 

ELABORATION

 

Grass-Fed 50% Iberico Monteparra ham is made from pigs with a minimum of 50% Iberian breed (100% Iberian mother and Duroc father) raised, for the first few months, on farms fed with natural feed and, later, free-range on natural pastures.

 

 

CONSERVATION

 

Vacuum-packed ham can be stored in the refrigerator for up to three months in perfect condition. 

 

INGREDIENTS 50% Iberian pork ham, salt, preservatives (E250, E252).
BREED Ibérico
ORIGIN Guijuelo Region
FEEDING Natural feed and pastures